Spring Magnolia Blossoms
All around there are spring magnolia blossoms and I began to wonder if they are edible. It turns out Magnolia grandiflora are in fact, edible. I read up on it at eattheweeds.com. The petals are strong- tasting and may be pickled and the leaves may be used much the same way as as bay leaves.
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Avid home cook and passionate instructor